Locust fruit – it’s an unfamiliar ingredient to the West but it’s widely known in Vietnam as the secret to healthy and shiny hair. Since ancient times, Vietnamese women have been boiling locusts with pomelo peel and using the boiled water as a rinse to soften their strands. Boket by Tam bottles the tradition into their Locust Fruit Shampoo blending local locust fruit with pomelo peel, ginger, aloe and more. The results are seriously hydrated strands. Plus, its sulphate-free formulation means it’s excellent for keratin-treated hair.
GOOD TO KNOW: This natural formulation uses a mix of Vitamin E and B5 plus essential oils as a substitute for sulphates. But it still lathers just like a traditional shampoo.
WEIGHT: 500 ml